Southern Spice

Cashew Paneer Masala

Price: 15.99

Chicken Kothu Parotta

Flaky shredded parotta stir-fried with tender chicken, onions, and aromatic spices, creating a flavorful and hearty South Indian street-food favorite.

Price: 15.99

Veg Kothu Parotta

Flaky shredded parotta tossed with fresh vegetables and aromatic spices, stir-fried to perfection for a deliciously savory South Indian street-food treat.

Price: 13.99

Egg Kothu Parotta

Shredded, flaky parotta stir-fried with eggs, fresh spices, and aromatic seasonings for a hearty, flavorful, and satisfying South Indian favorite.

Price: 14.99

Pongal Vada Combo

A classic South Indian breakfast pairing: soft, buttery pongal flavored with ghee, pepper, and ginger, served alongside hot, crispy vadas with chutneys and sambar.

Price: 13.99

Fish Thali

Includes a combination of following items. Fish Entree, Chicken Appetizer, Bagara Rice, 1 Chapathi, White Rice, Sambar, a dessert, Yogurt, Papad

Price: 20.99

Mutton Thali

Includes a combination of following items. Chicken Entree, Mutton Appetizer, Bagara Rice, 1 Chapathi, White Rice, Sambar, a dessert, Yogurt, Papad

Price: 20.99

Plain Dosa-Kids

Price: 7.99

Plain Dosa

A classic South Indian crepe made from a fermented blend of rice and lentils, crisp and golden brown, served with chutneys and sambar.

Price: 9.99

Onion Dosa

Crispy dosa topped with finely chopped onions and green chilies, adding extra crunch and flavor.

Price: 11.99

Karam Dosa

South Indian Karam Dosa Experience the authentic taste Karam Dosa, a golden, crispy fermented dosa coated generously with spicy red chutney made from dried red chilies, garlic, onion, and tamarind. Sprinkled with roasted gram flour (pappula podi), it offers a crunchy, aromatic finish. Served hot with chutney

Price: 11.99

Masala Dosa

Thin crispy dosa filled with a mildly spiced potato and onion masala, served with chutneys and sambar – the all-time favorite!

Price: 11.99

Mysore Dosa

A thin, crispy dosa generously spread with fiery red chutney and served with chutneys & sambar

Price: 12.99

Mysore Masala Dosa

Spicy variation of masala dosa, smeared with a red chili chutney before being filled with potato masala.

Price: 13.99

Onion Masala Dosa

A golden, crispy dosa layered with finely chopped onions and filled with a spiced potato-onion masala.

Price: 13.99

Karam Masala Dosa

Andhra-style specialty dosa smeared with a fiery red chili-garlic chutney and filled with spiced potato masala.

Price: 13.99

Rava Dosa

Made with semolina and rice flour batter, spiced with black pepper, green chilies, and cumin – thin, crispy, and full of flavor.

Price: 10.99

Onion Rava Dosa

Thin, crispy semolina crepe with onions and South Indian spices

Price: 12.99

Rava Masala Dosa

Rava Masala Dosa Thin, crispy semolina crepe filled with savory potato masala A flavorful variation of the classic dosa, Rava Masala Dosa is made from an instant batter of semolina (rava). It’s cooked thin and crisp, then filled with a hearty potato masala made with onions, mustard seeds, curry leaves, and turmeric. The result is a deliciously crunchy dosa with a warm, spiced filling. Served with chutney and sambar.

Price: 12.99

Rava Onion Masala Dosa

Crispy rava dosa made with semolina and rice flour, topped with finely chopped onions and filled with a spiced potato-onion masala.

Price: 14.99

Egg Dosa

Crispy dosa cooked with a layer of beaten egg on top, seasoned with black pepper & mild spices. Served hot with chutneys & sambar -a protein-packed dosa!

Price: 13.99

Cheese Dosa

Classic dosa layered with melted cheese for a rich, indulgent twist

Price: 11.99

Pizza Dosa

Price: 12.99

Nutella Chocolate Dosa

A sweet treat for dessert lovers – dosa spread with chocolate sauce.

Price: 11.99

Uthappam

A thick, soft, and fluffy South Indian pancake made from fermented rice-lentil batter,

Price: 11.99

Onion Uthappam

A soft, fluffy uthappam generously topped with finely chopped onions, green chilies, and coriander. Lightly crisp on the edges and soft inside.

Price: 13.99

Onion Chilli Uthappam

Thick, fluffy South Indian pancake topped with caramelized onions & spices

Price: 13.99

Dosa with Chicken curry

Crispy golden dosa served with flavorful chicken curry simmered in a blend of spices, onions, and coconut.

Price: 16.99

Dosa with Fish Pulusu

Crispy dosa served with traditional Andhra-style fish pulusu, a tangy and spicy curry made with tamarind, onions, and regional spices.

Price: 17.99

Pesarattu

Crispy crepe made with green gram, spiced with ginger, chilies, and onions.

Price: 12.99

Upma Pesarattu

A famous Andhra delicacy—nutritious pesarattu (green gram dosa) wrapped around fluffy rava upma, creating a wholesome and filling dish.

Price: 15.99

Vegetable Uthappam

Thick, fluffy South Indian pancake topped with caramelized onions, Capsicum, Tomatoes, Carrot, Chillies & spices

Price: 13.99

Idli

Soft, fluffy, and steamed rice-lentil cakes — a wholesome and light South Indian breakfast staple. Served hot with coconut chutney, tomato chutney, and sambar,

Price: 7.99

Podi Idli

Soft idlis tossed in a flavorful blend of spicy lentil powder and drizzled with ghee.

Price: 8.99

Sambar Idli

Fluffy steamed idlis soaked in hot, tangy, and spiced lentil sambar—a classic South Indian comfort dish.

Price: 9.99

Nalla Karam Idli

Soft idlis coated with Andhra-style nalla karam — a spicy, aromatic powder made with red chilies, garlic, and lentils

Price: 8.99

Idli with Chicken Curry

Price: 14.99

Idli with Fish Pulusu

Price: 15.99

Upma

Made from roasted semolina, gently cooked with onions, green chilies, curry leaves, and tempered spices. Served hot and hearty.

Price: 9.99

Muttai Kalaki

Muttai Kalaki, also known as Egg Kalaki, is a popular Tamil street food, essentially a semi-cooked, gravy-infused egg dish.

Price: 9.99

Masala Omelette

A masala omelette is a flavorful, Indian-style omelette, enriched with a blend of spices, herbs, and vegetables. It's a popular breakfast or brunch dish, often enjoyed with bread or roti.

Price: 8.99

Masala Cheese Omelette

Price: 9.99

Chapati with Aloo Korma

Price: 11.99

Chapathi with Chana Masala

Price: 12.99

Chapati with Chicken Curry

Price: 15.99

Poori with Aloo Kurma

Fluffy, deep-fried Indian bread served hot with a mildly spiced, potato curry.

Price: 11.99

Poori with Chana Masala

Price: 12.99

Poori with Chicken Curry

Golden, puffed pooris served with tender chicken simmered in a rich, aromatic curry.

Price: 15.99

Parotta with Aloo Korma

Price: 11.99

Parotta with Chana Masala

Price: 12.99

Parotta with Chicken Curry

Price: 15.99

Chicken Kothu Parotta

Flaky shredded parotta stir-fried with tender chicken, onions, and aromatic spices, creating a flavorful and hearty South Indian street-food favorite.

Price: 15.99

Rasam Vada

Price: 8.99

Uthappam Platter

Price: 14.99

Curd Rice

A soothing South Indian favorite made with soft-cooked rice blended with fresh curd, tempered with mustard seeds, curry leaves, green chilies, and garnished with coriander. Light, refreshing, and comforting.

Price: 12.99

Bagara Rice/Kuska

A Hyderabadi specialty—soft, flavorful rice tempered with whole spices, nuts, and a touch of ghee for a rich aroma.

Price: 12.99

Egg Biryani

Soft basmati rice cooked with boiled eggs, whole spices, and fresh herbs, layered and slow-cooked to perfection. Served with raita and a side of pickle for the complete experience.

Price: 15.99

Shrimp Fry Biryani

Price: 19.99

Chicken 65 Biryani

Aromatic basmati rice with crispy, flavorful Chicken 65, garnished fresh and served with raita & curry.

Price: 17.99

Chicken Pakora Biryani

Price: 17.99

Mutton Fry Biryani

Price: 19.99

Jackfruit Biryani

Price: 16.99

Veg Dal/Pappu

Price: 13.99

Veg Masala

Price: 13.99

Chana Masala

Price: 14.99

Kadai Paneer

Kadai Paneer is a popular North Indian dish featuring paneer (Indian cottage cheese) and bell peppers (capsicum) cooked in a spicy, aromatic tomato-based gravy. The name comes from the traditional preparation in a thick-bottomed wok called a kadai. The dish is known for its bold flavors, including a unique spice blend known as kadai masala.

Price: 15.99

Paneer Butter Masala

A North Indian favorite—paneer simmered in a rich, buttery tomato sauce, flavored with aromatic spices and cream.

Price: 15.99

Butter Chicken Masala

A North Indian classic—juicy chicken pieces simmered in a creamy tomato and butter sauce, delicately spiced for a smooth, flavorful taste.

Price: 16.99

Chicken Tikka Masala

Price: 16.99

Guntur Chicken Masala

Succulent chicken pieces cooked in a rich, spicy Andhra-style masala, flavored with fresh herbs and green chilies for a punchy, authentic taste.

Price: 16.99

Nellore Chepala Pulusu (Fish Curry)

Fresh fish cooked to perfection in a tangy, spicy tamarind gravy, flavored with curry leaves, red chilies, and authentic Andhra spices

Price: 20.99

Egg Curry

Price: 13.99

Cashew Paneer Masala

Price: 15.99

Goat Curry

Price: 19.99

Gobi 65

Gobi 65 is a popular South Indian appetizer featuring crispy, spice-coated cauliflower florets. It's a vegetarian take on the classic Chicken 65, and its flavor profile typically includes spicy, sweet, and tangy elements. Gobi is the Hindi word for cauliflower.

Price: 13.99

Chilli Gobi

Chilli Gobi is a popular Indo-Chinese dish featuring crispy, fried cauliflower florets tossed in a spicy, sweet, and tangy sauce. It's a vegetarian appetizer or snack that's similar to Gobi Manchurian, but often spicier and with a drier, less saucy consistency.

Price: 13.99

Gobi Manchurian

A popular Indo-Chinese dish—golden-fried cauliflower florets stir-fried with onions, bell peppers, and a flavorful soy-garlic sauce.

Price: 14.99

Chilli Paneer

Chilli Paneer is a popular Indo-Chinese dish featuring fried paneer (Indian cheese) tossed in a spicy, tangy, and slightly sweet sauce. It's a vegetarian dish, often served as an appetizer or a side with noodles or rice.

Price: 15.99

Chilli Prawn

Juicy prawns stir-fried with onions, peppers, and a bold chilli-garlic sauce

Price: 17.99

Prawn 65

Crispy golden prawns marinated in South Indian spices and deep-fried to perfection – a seafood twist on the classic 65

Price: 17.99

Godavari Royyla Vepudu

A traditional Andhra delicacy – tender prawns stir-fried with aromatic spices, curry leaves, and fiery Godavari-style masala for a bold coastal flavor

Price: 19.99

Chicken 65

Tender chicken chunks marinated in a flavorful blend of spices, deep-fried to a crisp, and served hot.

Price: 15.99

Chilli Chicken

Spicy, tangy Indo-Chinese chicken—crispy bites coated in a flavorful chili sauce for a fiery kick.

Price: 16.99

Pepper Chicken

Price: 16.99

Chicken Pakora

Crispy, flavorful chicken fritters—spicy, crunchy, and irresistibly delicious.

Price: 16.99

Tandoori Chicken

Price: 16.99

Chicken Tikka

Price: 16.99

Masala Fish Fry

Fresh fish fillets coated in a flavorful blend of spices and herbs, pan-fried or shallow-fried to a crisp golden finish. Perfect as a starter or accompaniment.

Price: 19.99

Mutton Sukka

Price: 20.99

Chapathi

Light and soft whole wheat flatbread, ideal for scooping up flavorful curries, dals, and vegetable dishes.

Price: 4.49

Poori

Fluffy, deep-fried whole wheat bread—crispy outside, soft inside, a classic favorite with any curry.

Price: 6.99

Parotta

A flaky, layered South Indian flatbread made from refined flour, stretched and folded multiple times to achieve its signature soft-yet-crispy texture. Golden on the outside and fluffy inside, parotta pairs perfectly with kurma, salna, or spicy curries.

Price: 8.99

Plain Naan

Warm, soft leavened flatbread made in a traditional tandoor, ideal for scooping up rich curries, dals, and vegetable dishes.

Price: 3.99

Butter Naan

Fluffy, tandoor-baked naan finished with a buttery touch for extra flavor and indulgence.

Price: 4.49

Garlic Naan

Warm, leavened flatbread cooked in a traditional tandoor, topped with freshly chopped garlic and a touch of butter—perfect to pair with curries and gravies.

Price: 4.49

Veg Masala (8oz)

Price: 7.99

Sambar

Mildly spiced tamarind-lentil stew with vegetables and aromatic seasoning—a South Indian comfort classic.

Price: 7.99

White Rice Ⓥ

Perfectly steamed white rice—soft, fluffy, and a versatile side for any meal.

Price: 6.99

Mango Mousse

A light and creamy tropical dessert made with ripe mango pulp, whipped cream, and a hint of sweetness. Garnished with mango slices

Price: 4.99

Chai (Tea)

Rich, aromatic Indian chai prepared with freshly boiled tea leaves, milk, and a delicate mix of spices.

Price: 1.99

Coffee

Price: 2.99

Kumbakonam Filter Coffee

This Kumbakonam Filter Coffee involves using a traditional South Indian metal coffee filter.Hot water slowly drips through finely ground coffee, producing a rich and aromatic decoction that forms the base of this flavorful coffee.

Price: 3.99

Butter Milk (Chaas/Majjiga)

Cool, spiced yogurt-based drink – light, refreshing, and digestive

Price: 2.99

Badam milk

Badam milk

Price: 4.99

Rose milk

Refreshing rose-flavored milk—creamy, aromatic, and sweet, ideal for a delightful pause.

Price: 4.99

Mango Lassi

A classic Indian beverage—ripe mangoes blended with yogurt, sugar, and a hint of cardamom for a smooth, fruity taste.

Price: 4.99

Chikoo Milk Shake

Fruity and creamy Chikoo milkshake—perfectly blended for a sweet, indulgent treat.

Price: 4.99

Custard Apple Milk Shake

Fruity and creamy Custard Apple milkshake—perfectly blended for a sweet, indulgent treat.

Price: 4.99

Goli Soda

Goli Soda

Price: 3.99

Jarritos

Jarritos

Price: 3.99

Limca

Limca

Price: 2.99

Thums Up

Thums Up

Price: 2.99

Pepsi

Pepsi

Price: 1.49

Sprite

Sprite

Price: 1.49

Diet Coke

Price: 1.49

Lime Soda

Price: 4.99

Jeera

Price: 3.49